heal
GOURMET SUPERFOODS
BREADS AND BAGELS
HEAL – ORGANIC MUSHROOM POWER BREAD
This delicious and specially designed nutrient-dense grain and gluten free loaf is created by Camilla Andersson, crafted for deep nourishment and bold rich flavor. It has a soft, rich, earthy, nutty crumb and a golden, crunchy crust topped with sesame and poppy seeds.
Infused with our special proprietary blend of 10 organic adaptogenic mushrooms — each carefully selected for their bio availability and unique support of focus, immunity, energy, and resilience.
Backed by science and tradition, this blend enhances nutrition for a vibrant life
ORGANIC INGREDIENTS
Organic sprouted millet flour, organic sorghum flour, organic arrowroot flour, organic mushroom blend, psyllium husk, sea salt, filtered water, organic apple cider vinegar, organic avocado oil/organic olive oil, yeast, organic flax seed, organic sesame seeds, organic poppy seeds.
PRICE $25
Nutrition facts
Mushroom blend
Lion’s Mane — contains hericenones and erinacines, studied for their role in supporting nerve growth factor (NGF), focus, memory and mood balance.
Turkey Tail — rich in polysaccharopeptides (PSK, PSP), known for their immune-modulating and prebiotic properties that support gut health.
Reishi — contains triterpenes and beta-glucans, traditionally used to support immune resilience, relaxation, and sleep quality.
Shiitake — provides eritadenine and lentinan, compounds studied for their roles in cholesterol balance and immune support.
Cordyceps — contains cordycepin and adenosine derivatives, traditionally used for energy, stamina, and respiratory vitality.
Organic
Grain-Free
Gluten-Free
Vegan
Gum free
Additive free
Seed oil free
Lectin-Free
Keto-Friendly
AIP-Compatible
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
Chaga — naturally high in polyphenols and betulinic acid, rich in antioxidants that support immune and liver health.
Maitake — abundant in beta-glucans, studied for their potential role in blood sugar balance and metabolic health.
Mesima — valued in Asian traditions, contains beta-glucans and other bioactive polysaccharides that support immunity and resilience.
Oyster — naturally contains lovastatin and prebiotic fibers, studied for heart health, circulation, and metabolic support.
Wood Ear — contains anticoagulant polysaccharides and fiber, traditionally used to support healthy circulation and digestion.
HEAL – ORGANIC MUSHROOM POWER BREAD
This delicious and specially designed nutrient-dense grain and gluten free loaf is created by Camilla Andersson, crafted for deep nourishment and bold rich flavor. It has a soft, rich, earthy, nutty crumb and a golden, crunchy crust topped with sesame and poppy seeds.
Infused with our special proprietary blend of 10 organic adaptogenic mushrooms — each carefully selected for their bio availability and unique support of focus, immunity, energy, and resilience.
Backed by science and tradition, this blend enhances nutrition for a vibrant life
ORGANIC INGREDIENTS
Organic sprouted millet flour, organic sorghum flour, organic arrowroot flour, organic mushroom blend, psyllium husk, sea salt, filtered water, organic apple cider vinegar, organic avocado oil/organic olive oil, yeast, organic flax seed, organic sesame seeds, organic poppy seeds.
PRICE $25
Mushroom blend
Lion’s Mane — contains hericenones and erinacines, studied for their role in supporting nerve growth factor (NGF), focus, memory and mood balance.
Turkey Tail — rich in polysaccharopeptides (PSK, PSP), known for their immune-modulating and prebiotic properties that support gut health.
Reishi — contains triterpenes and beta-glucans, traditionally used to support immune resilience, relaxation, and sleep quality.
Shiitake — provides eritadenine and lentinan, compounds studied for their roles in cholesterol balance and immune support.
Cordyceps — contains cordycepin and adenosine derivatives, traditionally used for energy, stamina, and respiratory vitality.
Chaga — naturally high in polyphenols and betulinic acid, rich in antioxidants that support immune and liver health.
Maitake — abundant in beta-glucans, studied for their potential role in blood sugar balance and metabolic health.
Mesima — valued in Asian traditions, contains beta-glucans and other bioactive polysaccharides that support immunity and resilience.
Oyster — naturally contains lovastatin and prebiotic fibers, studied for heart health, circulation, and metabolic support.
Wood Ear — contains anticoagulant polysaccharides and fiber, traditionally used to support healthy circulation and digestion.
Nutrition facts
Organic
Grain-Free
Gluten-Free
Vegan
Gum free
Additive free
Seed oil free
Lectin-Free
Keto-Friendly
AIP-Compatible
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
grain free gourmet mushroom bagels
Our organic delicious, HEAL – MUSHROOM BAGELS are our TOP SUPERFOOD BAGEL infused with our specially selected adaptogenic mushroom blend.
Each bagel is topped with our nutritious protein rich Everything Bagel Blend, with hemp hearts, poppy seeds, and black and white sesame seeds.
A powerful way to fuel your day!
ORGANIC INGRIDENTS
Organic sprouted millet flour, organic sorghum flour, organic arrowroot flour, organic mushroom blend, psyllium husk, sea salt, filtered water, organic apple cider vinegar, organic avocado oil/organic olive oil, yeast, organic flax seed, organic sesame seeds, organic poppy seeds.
Mushroom blend
Lion’s Mane — contains hericenones and erinacines, studied for their role in supporting nerve growth factor (NGF), focus, memory and mood balance.
Turkey Tail — rich in polysaccharopeptides (PSK, PSP), known for their immune-modulating and prebiotic properties that support gut health.
Reishi — contains triterpenes and beta-glucans, traditionally used to support immune resilience, relaxation, and sleep quality.
Shiitake — provides eritadenine and lentinan, compounds studied for their roles in cholesterol balance and immune support.
Cordyceps — contains cordycepin and adenosine derivatives, traditionally used for energy, stamina, and respiratory vitality.
Chaga — naturally high in polyphenols and betulinic acid, rich in antioxidants that support immune and liver health.
Maitake — abundant in beta-glucans, studied for their potential role in blood sugar balance and metabolic health.
Mesima — valued in Asian traditions, contains beta-glucans and other bioactive polysaccharides that support immunity and resilience.
Oyster — naturally contains lovastatin and prebiotic fibers, studied for heart health, circulation, and metabolic support.
Wood Ear — contains anticoagulant polysaccharides and fiber, traditionally used to support healthy circulation and digestion.
Nutrition
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crafted with premium organic ingredients
- GRAIN FREE
- GLUTEN FREE
- GUM FREE
- ADDITIVE FREE
- SEED OIL FREE
- CORN FREE
- SUGAR FREE
- NIGHTSHADE FREE
- TRANS FAT FREE
- SOY FREE
- BEAN FREE
- GRAIN FREE
- GRAIN FREE
- GLUTEN FREE
- CORN FREE
- LECTIN FREE
- SUGAR FREE
- NIGHTSHADE FREE
- INFLAMMATORY OIL FREE
- TRANS FAT FREE
- SOY FREE
- GUM FREE
ALLERGEN & ADDITIVE FREE
- ALLERGEN & ADDITIVE FREE
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
- ORGANIC
- NON GMO
- GRASS FED
- PASTURE RAISED
- NUTRIENT RICH
- ADAPTOGEN
- IMMUNE SUPPORTING
- ONLY HEALTHY OILS & FATS
- AIP, KETO & PALEO FRIENDLY
- VEGAN OPTIONS
- PREBIOTIc
no weird stuff!
All our gluten and grain free products are crafted with ancient gluten-free organic flours and nourishing ingredients specially designed to support the immune system, enhance gut health, and promote overall well-being and happiness.
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contact us!
We’d love to hear your thoughts!